Banana & Peanut Butter Toast Strips

Ingredients

• 1 slice bread
• 1 tsp smooth peanut butter
• 1/2 ripe banana

Method

1. 01

   Toast a slice of bread until lightly golden.

2. 02

   Spread a very thin layer of smooth (not chunky) peanut butter on the toast — use just enough to barely coat the surface.

3. 03

   Slice a ripe banana and lay banana rounds on top of the peanut butter.

4. 04

   Cut the toast into long finger-width strips.

5. 05

   Allow to cool slightly before placing on the tray.

How to offer

Place 2–3 toast strips on the high chair tray. Use only a thin smear of peanut butter as thick globs are a choking hazard. Introduce peanut as an allergen food and supervise closely.

Storage

Store in an airtight container in the refrigerator for up to 2 days.