9 months+
Tender Lamb Ribs

- Age
- 9 months+
- Prep
- 5 min
- Cook
- 15 min
- Difficulty
- —
Ingredients
- 3 lamb rib chops
- 1 tablespoon butter
- 1 tablespoon olive oil
- Salt and pepper (according to your baby's age)
Method
- 01
Marinate the chops with olive oil, salt, and pepper (add according to your baby's age). Massage well to infuse the flavors.
- 02
Sear each side in a heated pan for 1 minute.
- 03
Then lower the heat and let it cook covered.
- 04
Near the end of cooking, baste the chops with butter on both sides and cook for another 2-3 minutes.
- 05
Let it cool before feeding your baby.
Gallery
How to offer
You can offer small bite-sized pieces or give the whole rib for your baby to hold and eat.
Storage
It is recommended to consume immediately.





