Mascarpone & Strawberry
Published by Avo Parenting · · How our recipes are written
- Nut-free

- Age
- 9 months+
- Prep
- 5 min
- Cook
- —
- Difficulty
- Easy
Ingredients
- 60g full-fat mascarpone cheese
- 60g fresh ripe strawberries, hulled and pureed
Method
- 01
Wash, hull, and slice ripe strawberries; mash or blend to a smooth puree.
- 02
Spoon full-fat mascarpone into a small bowl.
- 03
Stir in the strawberry puree until smooth and evenly combined.
- 04
Serve immediately on a preloaded spoon.
Gallery
How to offer
Introduce strawberries after 9 months; the rich mascarpone makes this a dessert-style treat.
Storage
Store in an airtight container in the refrigerator for up to 2 days. Do not freeze fish purees with dairy.
Nutrition note
Good source of calcium and vitamin A. High in fat. Contains protein and some B vitamins.
Nutrition information is general guidance, not medical advice. Read our nutrition disclaimer




